Description
| Product trade name: | Porcini mushroom dressing made with extra virgin olive oil |
| Composition / Ingredients: | Ingredients: 95% extra virgin olive oil, 3% dried porcini mushrooms (boletus edulis and related group), garlic, parsley. |
| Storage conditions | At room temperature, away from sunlight, recommended temperature 10/22 ° C. |
| Use of the product and indications for consumers |
Consumption of the product is not recommended for children under 36 months of age, and for low-sodium diets. |
| Consumption methods: | to be consumed as it is to flavor any dish. Shake before using. |
| Duration (shelf life) | to be consumed preferably within: eighteen months from the packaging date |
| Average nutritional table per 100gr. | Energy 866 Kcal / 3627 Kj Total fats: 93.50 g of which saturated: 13.50 g Carbohydrates: 2 g of which sugars: 0.07 g Proteins: 0.6 g Salt: 0.01 g |
| GMO declaration | Based on information received from our. suppliers and knowledge acquired so far, we declare that the product does not originate from genetically modified organisms. |
