Description
Product trade name: | Porcini mushrooms in olive oil. (EXTRA ENTIRE – PREMIUM ENTIRE – EXTRA CHESS – PREMIUM CHESS – RUSTIC) |
Composition / Ingredients: | Boletus edulis and its group 74%, olive oil 24%, wine vinegar (CONTAINS SULPHITES), salt, bay leaf, spices ( pepper, cinnamon, cloves, nutmeg), citric acid, ascorbic acid. |
Storage conditions | At room temperature, away from sunlight. Store in the refrigerator within 3 days after opening |
Use of the product and indications for consumers |
Consumption of the product is not recommended for children under 36 months of age and for low-sodium diets. |
Consumption methods: | to be consumed as it is |
Duration (shelf life) | to be consumed preferably within: three years from the production date |
Chemical parameters | PH <= 4.6 |
Average nutritional table per 100gr. of drained product |
Energy 221 Kcal / 910 Kj Total fats: 22.0 g of which saturated: 3.3 g Carbohydrates: 3.5 g of which sugars: 1.3 g Proteins: 1.9 g Salt: 0.7 g |
GMO declaration | Based on information received from our. suppliers and knowledge acquired so far, we declare that the product does not originate from genetically modified organisms. |
Product trade name: | Dried porcini mushrooms “Extra” |
Composition / Ingredients: | Boletus edulis and its group. |
Storage conditions | In a cool and dry place, away from sunlight. |
Use of the product and indications for consumers |
The consumption of the product is not recommended for the feeding of children under the age of 36 months, and for low-sodium diets. |
Consumption methods: | to be eaten after being cooked. |
Duration (shelf life) | to be consumed preferably within: one year from the packaging date. |
Average nutritional table per 100gr. of product | Energy 346 Kcal / 1465 Kj Total fats: 1.2 g of which saturated: 0.00 g Carbohydrates: 51 g of which sugars: 20 g Proteins: 30 g Salt: 0.2 g |
GMO declaration | Based on information received from our. suppliers and knowledge acquired so far, we declare that the product does not originate from genetically modified organisms. |